beertool
Miner's Diner
Belgian Blond Ale ↗ BJCP
Brew day
Pre-boil
33.0 L
Post-boil
28.0 L
Fermenter
25.0 L
Efficiency
70 %
Boil
60 min
Estimates
OG
1.085
FG
1.021
ABV
8.4 %
IBU
14
Colour
20 EBC
Fermentables
Grist
| Fermentable | Amount (kg) | Type | EBC | Extract (%) | ||
|---|---|---|---|---|---|---|
| Pale Ale | 6.000 | Malt | 8 | 81.0 | ||
| Pilsen | 4.000 | Malt | 3 | 81.0 | ||
| Abbey | 0.500 | Malt | 50 | 78.0 | ||
| Cara Ruby | 0.500 | Malt | 50 | 75.0 |
Hops
Boil
60 min boil| Hop | Amount (g) | Time (min) | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Magnum | 15 | 60 | 14.3 |
Yeasts
| Yeast | Use | Attenuation (%) | ||||
|---|---|---|---|---|---|---|
| Belgian Ale M41 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2018-03-25 | 1.084 | 1.012 | 9.5 |