beertool
Sour Conspiracy IPA
Mixed-Fermentation Sour Beer ↗ BJCP
Brew day
Pre-boil
35.0 L
Post-boil
30.0 L
Fermenter
27.0 L
Efficiency
67 %
Boil
60 min
Estimates
OG
1.034
FG
1.009
ABV
3.4 %
IBU
22
Colour
5 EBC
Fermentables
Grist
| Fermentable | Amount (kg) | Type | EBC | Extract (%) | ||
|---|---|---|---|---|---|---|
| Pilsen | 4.000 | Malt | 3 | 81.0 | ||
| Carapils | 0.500 | Malt | 4 | 72.0 | ||
| Wheat | 0.500 | Malt | 5 | 84.0 |
Hops
Boil
60 min boil| Hop | Amount (g) | Time (min) | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Pacific Jade | 20 | 60 | 12.1 | |||
| Pacific Jade | 50 | 0 | 12.1 |
Dry hop
| Hop | Amount (g) | Days | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Pacific Jade | 80 | - | 12.1 |
Yeasts
| Yeast | Use | Attenuation (%) | ||||
|---|---|---|---|---|---|---|
| Lactobacillus plantarum | Primary | 10 | ||||
| New World Strong Ale M42 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2017-09-16 | 1.040 | 1.008 | 4.2 |