Noble Excess
Imperial Pilsner
Brew day
Pre-boil
23.0 L
Post-boil
20.0 L
Fermenter
17.0 L
Efficiency
70 %
Boil
60 min
Estimates
OG
1.075
FG
1.016
ABV
7.7 %
IBU
27
Colour
7 EBC
Fermentables
Grist
| Fermentable | Amount (kg) | Type | EBC | Extract (%) | ||
|---|---|---|---|---|---|---|
| Extra Pale Premiere Pilsner | 6.000 | Malt | 3 | 81.0 |
Boil
| Fermentable | Amount (kg) | Type | Time (min) | EBC | Extract (%) | |
|---|---|---|---|---|---|---|
| Dextrose | 0.500 | Sugar | 15 | - | - |
Hops
Boil
60 min boil| Hop | Amount (g) | Time (min) | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Magnum | 15 | 60 | 12.9 | |||
| Hallertauer Mittelfrüh | 30 | 15 | 2.7 | |||
| Hallertauer Mittelfrüh | 30 | 10 | 2.7 | |||
| Hallertauer Mittelfrüh | 40 | 5 | 2.7 |
Yeasts
| Yeast | Use | Attenuation (%) | ||||
|---|---|---|---|---|---|---|
| Saflager W-34/70 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2024-06-22 | 1.066 | 1.016 | 6.6 |