Hoppy Triangle
Belgian Dubbel ↗ BJCP
Brew day
Pre-boil
- L
Post-boil
21.0 L
Fermenter
18.0 L
Efficiency
70 %
Boil
60 min
Estimates
OG
1.056
FG
1.014
ABV
5.5 %
IBU
37
Colour
60 EBC
Fermentables
Grist
| Fermentable | Amount (kg) | Type | EBC | Extract (%) | ||
|---|---|---|---|---|---|---|
| Pale Ale | 3.000 | Malt | 8 | 81.0 | ||
| Melano-80 | 1.000 | Malt | 80 | 78.0 | ||
| Special B | 1.000 | Malt | 300 | 72.0 | ||
| Wheat | 0.500 | Malt | 5 | 84.0 |
Hops
Boil
60 min boil| Hop | Amount (g) | Time (min) | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Fuggle | 15 | 60 | 4.7 | |||
| Liberty | 15 | 60 | 4.9 | |||
| Willamette | 15 | 60 | 5.0 | |||
| Fuggle | 15 | 10 | 4.7 | |||
| Liberty | 15 | 10 | 4.9 | |||
| Willamette | 15 | 10 | 5.0 | |||
| Fuggle | 20 | 5 | 4.7 | |||
| Liberty | 20 | 5 | 4.9 | |||
| Willamette | 20 | 5 | 5.0 |
Yeasts
| Yeast | Use | Attenuation (%) | ||||
|---|---|---|---|---|---|---|
| Danstar Belle Saison | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2015-03-01 | 1.055 | 1.003 | 6.8 |