beertool
Kveik IPA
Double IPA ↗ BJCP
Brew day
Pre-boil
25.0 L
Post-boil
22.0 L
Fermenter
19.0 L
Efficiency
67 %
Boil
60 min
Estimates
OG
1.065
FG
1.016
ABV
6.4 %
IBU
29
Colour
14 EBC
Fermentables
Grist
| Fermentable | Amount (kg) | Type | EBC | Extract (%) | ||
|---|---|---|---|---|---|---|
| Pale Ale | 6.000 | Malt | 8 | 81.0 | ||
| Flaked oats | 1.000 | Unmalted | 4 | 70.0 |
Hops
Boil
60 min boil| Hop | Amount (g) | Time (min) | Alpha (%) | |||
|---|---|---|---|---|---|---|
| GP75 | 30 | 30 | 7.3 | |||
| GP75 | 30 | 10 | 7.3 | |||
| GP75 | 40 | 5 | 7.3 | |||
| Endeavour | 50 | 0 | 8.2 |
Dry hop
| Hop | Amount (g) | Days | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Endeavour | 50 | - | 8.2 |
Yeasts
| Yeast | Use | Attenuation (%) | ||||
|---|---|---|---|---|---|---|
| WHC Ragnar Kveik Yeast | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2020-12-28 | 1.070 | 1.010 | 7.9 |