Hansel and Gretel
Hazy IPA ↗ BJCP
Brew day
Pre-boil
30.0 L
Post-boil
25.0 L
Fermenter
22.0 L
Efficiency
70 %
Boil
60 min
Estimates
OG
1.052
FG
1.013
ABV
5.1 %
IBU
44
Colour
12 EBC
Fermentables
Grist
| Fermentable | Amount (kg) | Type | EBC | Extract (%) | ||
|---|---|---|---|---|---|---|
| Pale Ale | 6.000 | Malt | 8 | 81.0 |
Hops
Boil
60 min boil| Hop | Amount (g) | Time (min) | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Jester | 30 | 60 | 8.9 | |||
| Jester | 30 | 15 | 8.9 | |||
| Jester | 40 | 5 | 8.9 | |||
| Olicana | 40 | 0 | 6.1 |
Dry hop
| Hop | Amount (g) | Days | Alpha (%) | |||
|---|---|---|---|---|---|---|
| Olicana | 60 | - | 6.1 |
Yeasts
| Yeast | Use | Attenuation (%) | ||||
|---|---|---|---|---|---|---|
| Wyeast 1318 London Ale III | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2020-12-11 | 1.065 | 1.015 | 6.6 |